I’ve been a big fan of Wendy’s. For a long time. Really. I think they are the best fast-food burgers around. MUCH better than McDonald’s. Better than Hardee’s, Burger King, etc. Anyway….
So I’m going through Wendy’s drive through for the first time in a while and I get my order and drive off. When I munch into the burger I find…. sweet pickles! YUCK!! What moron in the Wendy’s management hierarchy decided to go with sweet pickles?! Why did they change from the dill slices they used to have? I mean REALLY! When you go to the grocery store, you don’t see “hamburger sweet slices” on the shelf; you see “hamburger dill slices”. Vlasic doesn’t make sweet pickle ovals – they are dill pickles and they advertise them as stacking on sandwiches and burgers.
Come on, Wendy’s! Switch back to REAL pickles for burgers! Switch back to dill pickles!
I’ve done some work on my Recipes page on my wiki. A little bit of organization and adding a few favorite recipes. For those of you who like to bake/cook, or for those of you who are like me and like to EAT… check out the new Recipes page by clicking here.
Or, you can check out the new recipes added: